Fanny's realizes the amount of work that goes into planning a menu for a party. We present our packages to help assist you in that endeavor. Not only will planning be easier, these packages offer up to a 15% savings off the prices listed throughout the menu.
Package C:
Minimum of 30 people to order off this menu Regular menu available for fewer than 30 people.
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| A |
Four (4) hours of Open Bar: (One hour before dinner and three hours after dinner). Vodka, Gin, Rye, Scotch, Bourbon, Bacardi Rum, Tequila, Peach Schnapps, Southern Comfort, Brandy, White and Green Menthes, Irish Cream, Pop,White Zinfandel, Pinot Grigio, Merlot, Michelob Light & Labatt's Beer. |
| B |
Menus for Dinner: a. Wine toast for everyone. b. House Salad with Fanny's Hot Bread, Potato and Fresh Vegetable and Entrée. (See below for the list of available entrées and their package prices) |
| C |
Coffee, Tea, Decaf, Iced Tea. |
| D |
Dessert (See Banquet Dinner Menu for selections) |
| E |
The remaining 3 hours of Open Bar as stated above. |
See Banquet Dinner Selections
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| Chicken, Pork or Pasta |
$36.00/person |
| Fish or Shrimp |
$40.00/person |
| New York Sirloin |
$42.00/person |
| Beef Wellington |
$44.00/person |
| Chateaubriand |
$43.00/person |
| Filet |
priced upon request |
| Combination Plates |
| New York Sirloin/Chicken |
$41.00/person |
| Chateau/Salmon |
$45.00/person |
Ask for pricing on Substitutions
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| *Notes: |
1. Premium Brand Bar is available for an additional $5.00/person. 2. Additional hours of house bar available at $5.00/person, Premium $7.00/person. 3. Cheese and vegetable crudites available during the cocktail hour at $4.00/person. | For additions to your banquet package please check out these links:
Special Additions Hors d'oeuvres Spirits
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